North Buck

Ingredients:

1-1/2 oz NLD Bourbon of your choice or Deer Camp Rye Whiskey

3/4 oz Northern Roots Ginger Liqueur

Juice of 1 lime

Ginger beer to top

Directions:

1. Squeeze the lime into a chilled copper mug.

2. Put one of the squeezed lime halves into the glass as a garnish, then add ice. 3. Add bourbon, ginger liqueur, and ginger beer. 4. Stir gently.